Crisp waffles with a soft filling and real Belgian chocolate, as baked in town squares and at fairs according to centuries-old tradition.
Meli has its own recipe that uses lots of real butter for a crisp waffle, with delicious honey for a soft filling and chocolate. Irresistible, whether served warm or cold.
To enjoy warm: rest the waffle on top of a cup of hot coffee or put it in the microwave for a few seconds. A perfect treat when on-the-go.
