Oat bars with puffed rice and peanut butter
Preparation time 20-min
Banana pancakes with Meli honey
Ingredients
- tsp
- tbsp
Instructions
Step 1
Mash the bananas with a fork. Choose very ripe bananas for this.
Step 2
In a mixing bowl, break the eggs and add the mashed bananas, baking powder, and honey. How much honey? That’s up to you! Keep in mind that the bananas already provide sweetness.
Step 3
Mix everything into a batter with a uniform color but a slightly coarse texture.
Step 4
Heat a pan over medium heat, adding a bit of olive oil or coconut oil to prevent sticking.
Step 5
Make small pancakes and flip them when the edges start to curl. After flipping, they need about 30 seconds to finish cooking.
Step 6
Top the pancakes with your favorite toppings, like berries, syrup, jam, or more Meli honey. Enjoy!
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