Mini quiches with goat cheese, walnuts, and bacon - Meli Skip to content

Mini quiches with goat cheese, walnuts, and bacon

Lunch & Dinner
Meat & Poultry
Preparation time
30 minutes
Number of persons

Ingredients

  • g
  • g
  • g
  • tbsp
  • ml

Instructions

Step 1

Preheat the oven to 200°C and grease a muffin tin.

Step 2

Cut the puff pastry into rounds and distribute in the tin.

Step 3

Prick holes in the dough.

Step 4

Fry the bacon cubes and finely chopped spring onion until soft.

Step 5

Beat eggs with cream, nutmeg, pepper, and salt.

Step 6

Distribute bacon, spring onion, goat cheese, and walnuts over the dough. Sprinkle with honey.

Step 7

Pour the egg mixture over it.

Step 8

Bake for 20 minutes in the oven. Let cool and serve.

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