French toast with caramelized apples
Preparation time 20-min
Recipe inspiration from Simply Morane: www.simplymorane.com
Granola with chocolate
Ingredients
- g oatmeal flakes
- g puffed quinoa
- g Meli organic honey
- g butter
- ml water
- g cocoa powder
- A pinch of fleur de sel
- g coconut flakes
- g chopped hazelnuts
-
Chocolate chips
(to taste)
Instructions
-
Step 1
Melt the butter with the water and Meli organic honey. Preheat the oven to 180°C.
-
Step 2
Mix the oats, puffed quinoa, cocoa powder, hazelnuts, coconut flakes, chocolate chips, and a pinch of salt.
-
Step 3
Add the butter-honey mixture and mix well.
-
Step 4
Spread the mixture on a baking sheet lined with parchment paper.
-
Step 5
Bake for 10 minutes, stir, and bake for another 10-15 minutes until the granola is dry.
-
Step 6
Store the cooled granola in a glass jar with a tight lid.
